Salmon
Salmon Roe 1kg (Keta Caviar) – Wholesale Ikura for Restaurants & Catering
Original price was: £250.00.£199.00Current price is: £199.00.Salmon Roe 500g (Keta Caviar) – Bulk Ikura for Restaurants & Gourmet Kitchens
Original price was: £150.00.£99.50Current price is: £99.50.Salmon Roe 200g (Keta Caviar) – Premium Ikura for Chefs & Home Gourmets
Original price was: £59.50.£49.50Current price is: £49.50.Salmon Roe 100g (Keta Caviar) – Premium Ikura for Gourmets
Original price was: £39.50.£27.50Current price is: £27.50.-34%
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Salmon Roe (Keta Caviar) – Premium Red Caviar for UK Gourmets
Price range: £27.50 through £199.00Fresh Salmon Fillet 1-1.2 kg
Original price was: £45.50.£32.99Current price is: £32.99.Fresh & Frozen Salmon, Delivered Across the UK
Salmon is one of the most loved fish in the UK for its rich flavour, tender texture, and health benefits.
Whether you enjoy it grilled, baked, smoked, or pan-fried, salmon is a versatile seafood that can be part of everyday meals or a special weekend treat.
At Fishmonger London, we make it easy for you to buy fresh and frozen salmon online, with reliable delivery to your door anywhere in the UK.
We focus on sourcing salmon from trusted suppliers who follow responsible fishing and farming practices. Every cut is prepared with care to ensure you get the best taste and quality every time you order.
Why Salmon is So Popular
Salmon is often called a “superfood” because it’s packed with protein, omega-3 fatty acids, and essential vitamins like B12 and D.
These nutrients help keep your heart healthy, support brain function, and give you the energy you need for your day.
Apart from the health side, salmon simply tastes great.
It has a mild yet distinct flavour that pairs well with herbs, spices, citrus, and sauces.
You can keep it simple with a bit of lemon and pepper or experiment with marinades for a gourmet touch.
Our Range of Salmon
We offer a variety of fresh and frozen salmon products to suit your cooking needs:
1. Fresh Salmon Fillets
Perfect for quick cooking methods like grilling or pan-frying. They have a soft, flaky texture and vibrant colour.
2. Whole Fresh Salmon
Ideal for family gatherings or dinner parties. Roast it with herbs and lemon for an impressive centrepiece.
3. Frozen Salmon Portions
Convenient for busy households. Keep them in the freezer and cook straight from frozen when you need a healthy meal in minutes.
4. Smoked Salmon
Delicately cured for a silky texture and rich flavour. Great for breakfast with scrambled eggs or for a quick lunch in a bagel.
Fresh vs Frozen Salmon – Which Should You Choose?
Both fresh and frozen salmon can be excellent choices depending on your needs:
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Fresh Salmon – Best if you plan to cook it within a day or two. The taste is delicate, and the texture is naturally tender.
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Frozen Salmon – A smart choice for meal planning. It locks in freshness and nutrients and is ready whenever you need it.
We ensure both types are handled with care from sea to your table.
How We Deliver Across the UK
We know that freshness is everything when it comes to seafood.
That’s why we use temperature-controlled packaging to keep your salmon at the right temperature during transit.
Whether you’re in London, Manchester, Birmingham, or a small town in Scotland, we make sure your order arrives in perfect condition.
Cooking Ideas for Salmon
Here are some easy and tasty ways to enjoy salmon:
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Grilled Salmon with Lemon Butter – A quick and classic dish.
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Salmon Pasta – Toss chunks of cooked salmon with cream, garlic, and pasta for a filling meal.
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Salmon Sushi Rolls – Fresh salmon works beautifully in sushi.
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Baked Teriyaki Salmon – Sweet and savoury, perfect with rice.
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Smoked Salmon Salad – Light, refreshing, and great for summer.
Why Buy Salmon from Us?
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High Quality – We select salmon from trusted sources only.
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Wide Choice – Fresh, frozen, smoked, and whole salmon available.
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Nationwide Delivery – From big cities to small villages.
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Safe Packaging – Maintains freshness and taste.
FAQs about Salmon
Q1: Is your salmon wild-caught or farmed?
We offer both. The product description will tell you if it’s wild or responsibly farmed.
Q2: How should I store fresh salmon?
Keep it in the fridge and consume within 1–2 days of delivery.
Q3: Can I freeze fresh salmon?
Yes. Wrap it tightly in cling film or a freezer bag to keep it fresh for up to 3 months.
Q4: How do you deliver salmon without it spoiling?
We use insulated packaging and ice packs to keep it at the correct temperature during delivery.
Q5: Do you sell smoked salmon too?
Yes. We have cold-smoked and hot-smoked salmon options.